Image by Crackbird

Squeee!  A pop-up restaurant in Dublin!  Crackbird, brought to you by the good folk behind Jo’Burger, will be supplying people with reasonably priced and on-the-slightly-naughty side of food, with an emphasis on fried chicken.  I WANT TO GO TO THERE.

Having opened on Monday of this week, reports on Twitter last night described an absolutely heaving restaurant.  Crackbird will be with us every day from 12 noon to 12 midnight right up until the 22nd of May, when it will turn off its chicken fryers and head off into the night.

If you’re on Twitter, you even have the chance of eating for free.  Each night, there will be a table made up of #tweetseats, assigned to lucky tweeters who only have to holla @crackBIRDdublin and request a time, a date, and a number of people between 2 and 6.

We’ve got our #tweetseats booked for this weekend – although we might have to pop in for lunch before then to have a taste, such are the intensity of our fried chicken cravings.  NOMZ!